A cake board provides the foundation for your cake. It ensures that your cake is sturdy, easy to carry, and protects it from damage. But what if you want to turn your cake board into something more than just a simple foundation? Decorating a cake board can give your cake presentation an extra element that elevates it to the next level. One popular method of decorating a cake board is by covering it with paper. In this tutorial, we will show you how to cover a cake board with paper.
Materials Needed:
- Cake board
- Contact paper with a sticky backing (Food Safe)
Step 1: Select your cake board
Before beginning, you'll want to ensure that you have the right cake board size for the cake you're making. Once you have your cake board, measure it to see how much paper you'll need for covering. As a general rule of thumb, you'll want to have extra paper to ensure that you can wrap it around the edges properly. Also, consider the color of the cake board before choosing paper to cover it with. Choose a paper that will complement the colors of your cake and not clash with them.
Step 2: Preparing your contact paper
Once you have your cake board and paper at the ready, it's time to prepare the contact paper. Contact paper comes in all sorts of colors, prints, and finishes, so you can choose one that fits your cake design aesthetic. Ensure that the contact paper you're using is food-safe since your cake will be resting on it. Most contact paper brands will indicate if they're food-safe or not.
Start by unrolling a section of the contact paper that is larger than your cake board. It's essential to do this on a flat and clean surface since dust or dirt will show up on the contact paper.
Step 3: Covering the board with contact paper
Peel off the backing paper that covers the adhesive side of the contact paper. Gently start to lay the contact paper onto the cake board so that the sticky side meets the cake board's surface. Align the edges of the contact paper with the edges of the board and begin to smooth out any wrinkles or bumps. You want a smooth surface without any air bubbles that could cause the paper to lift from the board.
Once the paper is smooth, using a sharp knife, trim off the excess paper that hangs off the edges of the board. Ensure you go around the edge of the cake board and trim carefully so that none of the paper is raised, as this can catch the frosting and make it difficult to transport the cake.
Step 4: Finish it off!
With the paper perfectly attached, you can now place your cake on the decorated cake board. The combination of a well-decorated cake board and a beautifully decorated cake is sure to impress your guests.
Cake Board Covering Paper – Conclusion
In conclusion, creating a cake board that complements your cake is easy when you know-how. By following our step-by-step guide above, you can transform a plain cake board into something sophisticated that will elevate your cake design to the next level.
When choosing a contact paper, make sure it is food safe, and when laying it down, work slowly and carefully to avoid any air bubbles. With patience, accuracy, and a bit of creativity, your cake presentation will never be the same.
So next time, when you're decorating a cake, remember to add that personal touch by covering the cake board with paper. It's an easy, yet effective way to take your cake decorating skills to the next level.